Antique Vietnamese Ironwood Chopping Board. Made from a tree that grows on limestone cliffs in China and Vietnam. The harsh environment, growing slowly over hundreds of years makes the finest chopping board, minerals from the cliffs absorbed by the tree play a part in the hardness of the wood. Ironwood, they bang like a gong when struck.
50 cm diameter and 10 cm deep. Suitable for a restaurant kitchen or kitchen centerpiece.
End grain surface runs with your blade, which maintains the edge of fine knives for longer.
Antibacterial, natural and hardwearing.
Seasoned for a lifetime of use, will not crack, bend or warp.